Description
Vine Age: 65 years old
Yield: 25/1ha
Παλαίωση: 6 months in oak casks, 12 months in the bottle
Tasting Notes: Golden color with pale green highlights, ripe peach and pear in the nose combined with toffee and vanilla. Affluent fatty mouth with a subtle acidity and great aromatic intensity of toasted nuts and butterscotch, long and gratifying aftertaste.
Food Pairing: Fatty fishes, maturated yellow cheeses, smoked salmon & avocado toast





